When you have leftover grilled ribs, the best way to eat them is to reheat them. However, you don’t want to make the ribs dry and chewy during the reheating process, as this can make the ribs unpleasant to eat. So, how do you reheat grilled ribs successfully?
There are several ways you can reheat your leftover grilled ribs. You can place the ribs in the oven, reheat them in the microwave, or heat them on the grill. The oven and microwave methods are the easiest, but reheating ribs on the grill is the best method.
How do you use a microwave to reheat grilled ribs? How do you reheat grilled ribs in the oven? What is the process of reheating grilled ribs on the grill? We will discover these answers and more below!
Methods Of Reheating Grilled Ribs
One of the best parts of having a BBQ with your family and friends is the leftovers you have to enjoy all to yourself the next day. You can have these leftovers for breakfast, lunch, dinner, or all three if there are enough.
It makes your meal prep for that day super easy!
One type of meat you may have after your BBQ is ribs. When you have leftover ribs, you want to heat them while ensuring they stay juicy and tasty like they were fresh off the grill. Thankfully, there are many methods you can use to reheat your ribs that will keep them delicious.
Some of these methods require specific equipment, and these methods will vary in success, but they will ensure your ribs are hot and tasty.
These reheating methods will work with all types of ribs, so you don’t need to worry about finding one specifically for your ribs.
Let’s go through all the ways you can reheat your ribs to find the method that will work best for you.
Reheat Grilled Ribs In The Oven
One of the best ways to reheat your grilled ribs is in the oven. Reheating your ribs in the oven will ensure they stay lovely and moist while retaining the smokiness they received from the grill.
For this reheating method, you will need some extra rib sauce, heavy-duty aluminum foil, and an oven roasting pan.
Once you have these items, you can begin reheating your grilled ribs. First, you will need to preheat the oven to 250°F. Next, place your leftover grilled ribs into the roasting pan and spread them into one layer across the pan to help them reheat evenly.
Spread an even layer of rib sauce over the ribs. Adding this extra layer of rib sauce to the ribs will help them stay moist and juicy through the reheating process.
Cover the ribs with the heavy-duty aluminum foil; ensure you do a double layer of this. This will also help your ribs reheat evenly.
Place the ribs in the oven. Then allow them to reheat for 20 to 30 minutes or until the meat reaches an internal temperature of 145°F.
Next, take the aluminum foil off the roasting pan and place the ribs back in the oven for 10 minutes. Once this time is done, your ribs should be hot and ready to enjoy!
Reheat Grilled Ribs In The Microwave
Microwaving your leftover grilled ribs can seem like a quick and easy option to reheat them, but this is easy to mess up and can leave your ribs dry and chewy if you don’t do it correctly. In addition, this can make the ribs unpleasant to eat, and they won’t taste like you want them to.
Thankfully, using a microwave is still a valid option to reheat your leftover grilled ribs, as there is a way you can retain the rib’s moisture and taste, keeping them delicious.
You will need paper towels, a microwave-safe plate, and water for this method.
First, you will need to slice your leftover grilled ribs if you haven’t already. This will help the ribs reheat evenly in the microwave. Next, take four sheets of paper towel off the roll and fold them into two double-layered paper towel pieces. Finally, wet the paper towels with clean water.
Place one of the two paper towels on a microwavable plate. Place the ribs on top of the damp paper towel. Put the other damp paper towel over the ribs and try to tuck it underneath the ribs at the edge.
Put the ribs into the microwave. Set the temperature on medium for 5 to 10 minutes, or until the ribs reach an internal temperature of 145°F. You can then carefully remove the ribs from the microwave and enjoy!
Reheating Grilled Ribs On The Grill
One of the best methods to reheat your grilled ribs is on the grill. This can be unsuitable for many people as it is difficult and time-consuming to get the grill out again only to reheat some ribs.
However, if you are willing to do this, you will not be disappointed, as your ribs will come out as perfect as they did the first time. You will require some extra rib sauce and aluminum foil for this method.
Take your leftover grilled ribs out of the fridge and let them sit covered on your kitchen counter to warm up slightly for about 30 minutes. While the ribs come to room temperature, you can heat the grill. Heat the grill to high.
Once the ribs have warmed up slightly, you can place them on the grill.
Place your ribs on some aluminum foil in one layer. Spread an even layer of rib sauce on your ribs, but if you don’t have any sauce, you can splash them with some water to help keep them moist.
Cover the ribs with more aluminum foil and wrap the foil loosely around the ribs. Turn the grill down to medium heat and place the ribs onto the grill. Leave the ribs to reheat for 8 to 10 minutes and turn them halfway.
Once this time is up, you should have perfectly reheated ribs that are still juicy and ready to eat.
When you have leftover grilled ribs, the best way to eat them is to reheat them. However, you don’t want to make the ribs dry during this process. Thankfully, there are several ways you can reheat your leftover grilled ribs that will still keep them moist and tasty.
The oven and microwave methods of reheating the ribs are the easiest and won’t take much time but reheating your ribs on the grill is by far the best way to do it. Whichever method you choose, you should come out with delicious ribs!