In this category, you’ll find several informational articles to help you learn everything you need to know about outdoor cooking with your new smoker grill.
We won’t always be sharing recipes and actual grilling tutorials. There are things you need to know about your grill like how to clean your grills, where to store it, pellet questions, etc.
Get ready to take your outdoor cooking experience to a whole new level and learn as much as you can about grilling, keeping your family safe, and protecting your new smoker and so much more.
So be sure to bookmark this section as we will update it constantly with more articles as this site grows.
Brisket is a popular meat to smoke, and smoking this cut of meat has become a popular tradition among many families. However, you are bound to have leftovers as this cut is a pretty significant piece of meat. Thankfully, you can store the leftovers in the fridge, but how long will it last in the …
There’s nothing like smoked homemade brisket. Brisket is generally a problematic cut to prepare but is a delicious combination of lean meat and fat. Smoked, barbecued, and loved by everyone, brisket is easily one of the most popular cuts of meat. If you’ve cut some fat off your brisket, got your smoker prepared, and are …
If you’ve never grilled a pineapple on your Pit Boss, you’re in for a treat. Grilling a pineapple brings out a sweet unique taste you just can’t get from eating it cold. Plus grilled pineapple makes for a fun, easy desert to go along with any meal. Can You Grill Pineapple on a Pit Boss …
As a popular snack for all occasions. Many people have opted to make their own beef jerky at home. With smoking being one of the best and most popular methods of making jerky. But how do you smoke beef jerky and know when it is done? When smoking beef jerky, on a pellet grill or …
You’ve had friends over for a BBQ. Everyone’s now left, with bellies full of fire-grilled meats. Now you’re left with a few leftover smoked salmon strips. As you’re about to add these to a cheese-smothered bagel, you remember they were in the sun all day and wonder if they’re good to eat. How can you …
Folks in Wisconsin are known as a polite lot. Don’t insult their cheese or the Green Bay Packers, and you’ll probably be fine. That is until you bring up brats and beer. If you do, duck as the sparks begin to fly. Because the only thing they’ll agree on is that you shouldn’t use fancy …
