Chicken is relatively easy to cook; however, it is tricky to get right. This statement becomes more true when grilling or smoking the meat. It is very easy to undercook or overcook chicken, and that is why many people like to brine their chicken first, but what happens when you brine chicken in pickle juice? …
All grills gas, charcoal, and pellet grills have hot spots in different places. Knowing where they are will help you understand and use your grill more efficiently. I had no clue about this until I cooked some ribs and some were drier than others. That’s why I wanted to share the Pit Boss Pro Series …
Almost everyone loves smoked chicken. It creates a lot of different flavors regardless of what spices you have on the meat. At the same time, many cooks love brining chicken before cooking it. So the question for this article is, can you brine a whole chicken before smoking it? Let’s take a look. Should You …
You would think that brining chicken is simple, but it seems I get asked more questions every time I release a new article. Today we are talking about freezing chicken after brining it. Can you do it? Should you do it, and how would it affect the meat? Can You Freeze Chicken After Brining? Yes, …
Chicken can be troublesome meat to cook on a grill, especially for people who have only cooked hamburgers or steaks. Grilling chicken requires a little more finesse and knowledge regarding the best ways to cook the meat to get a good result. However, it is not complicated, only different. Grilling the chicken on foil or …
Frozen meatballs are a staple in many kitchens. They’re easy to prepare, inexpensive, and they can be heated up in just a few minutes! But how do you cook frozen meatballs on a Pit Boss pellet grill? Here’s everything you need to know to ensure they come out nice and hot with a hint of …
