Beef jerky is a great snack to have on a table at a BBQ or even in your lounge while watching sports. However, there are ways to add more flavor to the jerky, whether you make it yourself or buy it. So, in this article, I want to discuss whether or not you can cold …
People are socializing around the grill, the aroma of the meat has been hanging in the air for some time, but when you take your first forkful, you discover there’s not much difference between the meat and a tough old boot. It’s a big disappointment. Of course, brining the meat prevents that horrid result, but …
As a backyard griller, the last thing you want is for your chicken to be bland. We all want our chicken to be flavorful and healthy, which knocks the socks off our guests and family. Below are some of the spices that bring out the flavor bring out the flavor in your chicken. Spices That …
If you are someone who will find any excuse to fire up the grill, look no further. After having some less than satisfactory attempts at brining anything I could lay my hands on, here are some pointers around what types of meat you should not brine. What Meats Should You Not Brine? Not all meat …
Chicken is a popular meat in most households, but many people have difficulty cooking chicken on their grill. This is because chicken requires its own methods for cooking that are not the same as for other meats. So if you are wondering if oiling your chicken before grilling will help improve the grilling process, you …
Barbecue season has arrived, and just thinking of that delicious meat makes your mouth water. You are ready to soak it in the brine. But, unfortunately, the recipe calls for brown sugar, and your grocery cupboard is not rewarding you with any. So a frustrating trip to the grocery store might be necessary. Or maybe …
